Tuesday, September 9, 2008

Orange Blossom Fruit Dip

1 cup light sour cream
1 cup milk
½ cup sugar
4 Tbsp. Orange Juice Concentrate
½ tsp. Vanilla

Stir sour cream until smooth. Add milk and sugar, stirring to blend, then orange juice concentrate, and vanilla. Gradually add ULTRA GEL, stirring constantly with a wire whisk until smotth and creamy. Chill 5 minutes. Serve with assorted fresh fruit: Apples, (unpeeled for color), bananas, pineapple, strawberries, melon, grapes, etc.